top of page

Menu

Orinea invites you to explore three distinct culinary experiences — our signature Chef’s Degustation Menus (4, 6, or 8 courses), showcasing the richness of Malaysian ingredients; the exclusive Kaviari Tasting Menu, inspired by refined French gastronomy; and a luxurious Afternoon Tea experience. Select crossovers feature Kaviari’s finest to elevate each occasion.

bottom of page